FOOD GUIDE

January 6, 2022

MALAY CUISINE

The Malay community has been a part of Sri Lankan society for many centuries – yet, their cuisine isn’t celebrated or acknowledged despite the unique flavours they are known for.
December 10, 2021

CHRISTMAS FLAVOURS

Christmas is a wonderful time of year with kindness being shown by both believers and nonbelievers of the Christian faith.
November 2, 2021

RICE AND CURRY

The most common meal in Sri Lanka would have to be rice and curry. No matter where you travel to in the island, rice and curry is consumed by most of the people for lunch or dinner.
October 29, 2021

GOURMET GURU

Thushi Munasinghe is the Chef de Cuisine at Monsoon Colombo.
October 18, 2021

GOURMET GURU

TOWN OF ORIGIN Matara FAMILYWife and daughter LEISURE HOURSSwimming Playing cricket FAVOURITE DISH Nasi goreng HIMSELF IN ONE WORDEnergetic SOUTH SIDE TREASURES CHANDIMA GODAWATTHE Chandima Godawatthe […]
October 4, 2021

MORNING MEALS

Curry for breakfast? People around the world wouldn’t normally contemplate having a curry for breakfast. In Sri Lanka however, a curry with string hoppers, plain hoppers or coconut roti is a wonderful way to start the day.
September 13, 2021

DELICIOUS MEMORIES

A unique feature of cake is that it’s one of the few – and possibly, the only – food in the world that’s associated with happiness, celebration and bringing people together.
August 16, 2021

THE GOLDEN BREW

The mist descends slowly over the landscape, blocking out the green beauty that had once been visible.
June 15, 2021

SWEET CAPSICUMS

Bell peppers are part of the genus Capsicum and include a gamut of chilli pepper species. Though they are native to Central and South America
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